Dietitian - Community Health

Role Overview The Outpatient Registered Dietitian provides independent patient education through group, individual, and telephone interactions in various settings. They research, develop, implement, and evaluate educational programs for patients, staff, and the community, aiming to improve health outcomes. The role involves supporting patients with chronic diseases, offering nutrition counseling, and modeling self-management skills. The position emphasizes building lasting patient relationships and making a meaningful health impact. Qualifications & Skills Bachelor's Degree in Food or Nutrition ScienceRegistered Dietitian certification from the Commission on Dietetic RegistrationExperience in outpatient healthcare and patient education, including counseling and managing chronic conditionsProficiency with Microsoft Word and email systems Preferred Qualifications Master's Degree in Nutritional Science, Public Health, or related fieldsSpecialty certifications (e.g., weight management, pediatric nutrition)Experience with pediatric nutrition, exercise instruction, and primary prevention programsKnowledge of PowerPoint, Access, and GroupWise Key Responsibilities Develop, implement, and evaluate nutrition education programsProvide personalized counseling and support to diverse patient populationsSupport community health initiatives and promote self-management skillsWork independently in a collaborative environment, utilizing virtual and in-person methods This role offers flexible scheduling, opportunities for part-time work, and a supportive work environment dedicated to patient-centered care and professional growth.