Dietary Aide / Kitchen Staff
About Us
Marshall Healthcare Facility is a 64 bed skilled and long term care facility located in the beautiful coastal town of Machias, Maine. Our employees are among the most loyal and dedicated, some having worked here over 25 years. In addition to the attention provided by our highly trained and skilled staff, our residents have complete access to restorative nursing and therapy services on an as needed basis. Through professional care planning and engaging activities, the aim is to help individuals live as independently as possible, with dignity and respect.
Compensation & Schedule
Starting Rate: $15.00 per hour (Wages increase with experience!)
Openings: Full-Time and Part-Time roles available.
Shifts: Flexible Day and Evening shifts to fit your lifestyle.
Role Overview
As a Dietary Aide, you are a vital health professional working in food service. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.
Responsibilities
- Meal Prep: Prepare meals, snacks, and beverages following facility procedures.
- Service: Serve residents while maintaining strict food safety and hygiene standards.
- Organization: Set up/take down dining areas and assist with kitchen maintenance.
- Inventory: Help track kitchen supplies and food items.
- Compliance: Stay current on facility protocols and state regulations.
Why Grow With Us
- Education: Tuition reimbursement and dedicated education support.
- Financial Security: 401(k) retirement plan with employer contribution.
- Health & Wellness: Full benefits (Medical, Dental, Vision, Disability) for full-time staff.
- Work-Life Balance: Flexible shifts and Paid Time Off (PTO) available to all employees.
- Extras: Employer-paid life insurance, Flexible Savings Accounts (FSA), Employee Assistance Program, and exclusive discounts through Vizient.
Requirements
- Must be at least 16 years of age.
- No prior experience necessary—we are happy to train you!