Dietary Aid/Cook
Pinnacle Park Healthcare and Rehabilitation · Salina, KS · 2 mo ago
On-siteHealthcareFull-time
GENERAL DUTIES
- Maintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when required
- Follows standardized recipes
- Assists cook as directed by the food service director
- Prepares and labels nourishments according to center procedures
- Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
- Follows production sheets and pre-preparation sheets or guidelines when appropriate
QUALIFICATIONS
- Good verbal and written communication skills
- Ability to read and understand English for business necessity
- Basic understanding of sanitation, organization and safety
- Prior experience in food service preferred
- Prior experience in long-term care preferred
BENEFITS
- 401K
- Annual evaluations
- Dental insurance
- Disability insurance
- Electronic documentation
- Employee appreciation events
- Health insurance
- Life insurance
- Modified Comp
- Paid time off
- Tuition reimbursement
- Vision insurance