DFWSS02 (Buckner) Produce/Bakery Specialist - Bakery Closer - Part Time

Responsibilities

• Stocks and rotates items as needed
• Loads, unloads, and moves heavy, bulky products to support in-stock conditions
• Builds, stocks, signs, maintains, and takes down store displays as directed
• Checks shipments for out-of-date and damaged product to ensure freshness and quality
• Reports missing signs or tags to the Department Manager or Shelf Edge team
• Reports all out of date and damaged product received issues to Department Manager
• Provides excellent customer service by answering product-related questions and assisting Customers with selections
• May communicate safe handling and cooking methods to Customers as needed
• Organizes and cleans prep areas, freezers, coolers, wareroom, and sales floor
• Cleans and sanitizes display cases; properly operates / maintains equipment
• Maintains standards in shrink, safety, inventory control, and sanitation
• Complies with department / store operating procedures and federal / state regulations

Qualifications & Key Requirements

• Age Requirement: 18+
• Experience: Experience working in a fast-paced, high volume environment
• Experience: Experience in customer service
• Knowledge/Skills/Abilities: Working knowledge of product rotation, department / store sanitation, shrink awareness
• Skills: Communication skills, Customer service skills
• Abilities: Ability to manage multiple priorities and shift focus between tasks, Initiative, dependability