Department Manager

The Job for Me

Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me

• Find new talent
• Provide coaching and direction
• Hone leadership skills
• Help run a business that serves up delicious food and feels good

The Company for Me

• College tuition assistance
• Valuable job training
• Retirement benefits

Requirements

Previous managerial experience is preferred, ideally within a restaurant, retail or hospitality environment. We're looking for positive team players with flexible schedules who like to have fun, with the passion to work the famously fast-paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate-owned and operated restaurants.

Responsibilities

Guest Service Department Manager:

• Makes sure Crew and Managers deliver a great customer experience
• Ensures sales promotions are done well
• Trains service staff in service procedures
• Organizes Front Counter McCafé and Drive-Thru areas for the best service

Kitchen Department Manager:

• Makes sure the restaurant delivers great quality food to customers
• Fast, and food is always safe
• Controls food cost
• Trains kitchen staff in production procedures, including new items added to the menu

People Department Manager:

• Hires qualified crew
• Trains them well
• Schedules them to meet restaurant sales and profit goals
• Makes sure Crew get off to a good start at the restaurant and are recognized and motivated throughout their time working there

Qualifications

Positive team player with flexible schedules who likes to have fun, passionate about working in the fast-paced McDonald’s environment. Must be 18 years or older.