Corporate Dining Attendant
Savory Hospitality · New York, NY · 2 days ago
On-siteManagement$20–$23/hrFull-time
About the role
We are seeking a dependable and hospitality-focused Corporate Dining Attendant to join the Savory team at one of our onsite business dining spaces.
Responsibilities
- Serve guests in a daily buffet-style setting.
- Set up, maintain, replenish, and break down lunch service.
- Prepare coffee, tea, smoothies, and simple food items.
- Provide friendly, professional service to clients and guests.
- Receive, inspect, and organize daily food and beverage deliveries.
- Stock and monitor pantry and café inventory across multiple floors.
- Communicate inventory shortages and restocking needs promptly.
- Restock supplies and change cold brew kegs as needed.
- Wash, sanitize, and store dishes, utensils, and equipment.
- Maintain clean, organized, and sanitary workspaces.
- Support catering setup, service, cleanup, and daily operations.
- Aid in equipment upkeep and occasional deep cleaning.
- Assist with hospitality and culinary teams as needed.
Requirements
- Previous experience in hospitality, food service, or pantry operations preferred.
- Ability to anticipate needs and manage multiple priorities.
- Knowledge of Department of Health food-safety practices.
- Strong communication and guest-service skills.
- Reliable, diligent, collaborative, and team-oriented approach.
- Department of Health Food Protection Certificate preferred.
Qualifications
- Availability to work 6:00 a.m.–3:30 p.m., Monday through Friday.
- Flexibility to work occasional nights, weekends, or holidays.
- Ability to stand for prolonged periods in varying temperature conditions.
- Ability to repeatedly lift up to 50 pounds.
Skills
- Customer service skills.
- Food safety knowledge.
- Inventory management.
- Equipment maintenance.
Benefits
- Health insurance.
- Vision insurance.
Pay
Competitive hourly rate of $20.00-$23.00.
Schedule
Available to work 6:00 a.m.–3:30 p.m., Monday through Friday. Flexibility to work occasional nights, weekends, or holidays.
Physical Requirements
- Ability to stand for prolonged periods in varying temperature conditions.
- Ability to repeatedly lift up to 50 pounds.