Cook - Various Shifts - Per Diem/Part Time/ Full time - Glen at Hiland Meadows, Queensbury, NY

Position Summary

Preparation of high-quality food items according to standardized recipes or instructions in an efficient manner in order to meet production, delivery and service schedules. Serve meals or prepare for delivery at times, using correct portioning, meeting outlined standards and ensuring that food is at the correct temperature and is attractive and tasty. Taste all food items prepared Must be able to follow HACCP for correct food handling and production. Participates in the coordination and supervision of food production and dining areas as assigned Properly stores foods in designated areas following all corporate, State, and Federal food safety and sanitation procedures.

Minimum Requirements

• Food service and customer service experience is preferred
• Ability to follow instructions
• Ability to read and write English on at a minimum 6th grade level

Covid -19 vaccination is required

Pay Range

Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.