Cook - Mercy Center Buffalo

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at some locations. Our dining program specializes in made from scratch and made to order meals. Our customers will find a wide variety of fresh salads and soups, deli sandwiches, hot entrees, delicious sides, inspiring accompaniments, homemade desserts and more. Our values are purposefully simple, we believe in being honest, hardworking, hospitable, and hungry to achieve great things together. These four simple words help us define what is important and how to make good decisions that we can be proud of together. At Hallmark Management, We Offer Paid time offPaid HolidaysAnnual opportunities for merit increasesMedical, Dental, Vision Insurance401K with a company matchFree Meal while workingFree nonskid shoes Job Related Duties & Responsibilities Demonstrates culinary knowledge and technique with an emphasis on bakery preparation both scratch and convenience as requiredAbility to use pastry bag for cake/dessert decorating to support menu and special event requirementsMaintains a clean and organized workspace storing, labeling and rotating product according to our standardsProvides quality menu items and food products through our company recipe and presentation standardsTastes food items to assure they meet our standardsAccurately completes production recordsFollows health, safety, and sanitation guidelines in our commercial production kitchenExhibits a customer comes first attitude Position Requirements Background Check/Drug Screen Ability to work as part of a teamRequires occasional lifting, carrying, pushing, pulling up to 40 lbs.Requires constant standing and walking Schedule will be set with Friday & Saturdays OFF; Must be available Sunday 7a-630p. Monday-Thursday would vary between 7a-3p or 12-7p.