Cook - McClure Miller Respite House
UVM Health - Home Health & Hospice · Colchester, VT · 1 mo ago
Management$5.2/hrFull-time
What You’ll Do
- Prepare 3 daily meals, desserts, snacks, etc., for residents of UVM McClure Miller Respite House
- Plan nutritious menus, prepare meals, assist with clean-up, etc.
- Maintain an inventory of stock items for the kitchen as well as other household items
- Generate shopping lists for volunteer shoppers
- Maintain and organize the sanitary conditions of the kitchen
- Ensure proper food preparation and storage, as well as maintain the cooking environment
Qualifications
- A High School Diploma
- Minimum one to two years’ experience in the food service industry; or a combination of education and experience from which comparable knowledge and skills are acquired
- Comfort with the physical, emotional and psychological needs of individuals who are dying as well as of their family and/or a clear interest in training in this field
Shift Differentials
- Evenings: Mon-Fri (3:00pm -11:00pm) - $2.00
- Nights: Mon-Thurs & Sun (11:00pm - 7:30am) - $3.10
- Weekend Day: Sat & Sun (7:00am - 3:00pm) - $3.10
- Weekend Evening: Sat & Sun (3:00pm-11:00pm) - $4.40
- Weekend Night: Fri & Sat (11:00pm-7:00am) - $5.20