Cook- HT Fresh Fruit and Vegetable Program 2

About the role

Grandview School District is a rural and innovative school district offering a wide variety of academic programs and services. The district is 2A and has over 3,800 students of which 92% are Hispanic. Grandview is nestled in the lower Yakima Valley, a productive agricultural region noted for fruit, wine and hop production. The community also sees over 300 days of sunshine per year. Working at GSD 200 Grandview School District in partnership with our scholars, families and community is investing in cultivating a culture of success by empowering and challenging each scholar to reach their full potential in all aspects of academics and life. Through a collaborative systematic approach, the Grandview School District is devoted to providing quality education that will empower and challenge all scholars to acquire and apply skills in a diverse, ever changing community that values respect, tolerance, diversity and relationships. At Grandview Schools we are cultivating a culture of success by: Partnering with scholars, families and community; Empowering & challenging each scholar to reach their full potential; Educating our scholars for an ever‑changing world.

Responsibilities

• Prepare fresh fruits or vegetables for all students at the designated school.
• Maintain facilities in a sanitary condition.

Requirements

• High School Diploma or equivalent
• Job related experience desired

Qualifications

• Food Service Experience Preferred

Pay

Salary: $20.58 - $24.87 per hour (depending on experience)

Schedule

• Working days: 4 days per week
• Hours per day: 1.5 hours
• Temporary: 2026-2027 school year

Work Environment

• Occasional lifting, carrying, pushing, and/or pulling
• Some climbing and balancing
• Some stooping, kneeling, crouching, and/or crawling
• Some fine finger dexterity
• Generally the job requires 5% sitting, 20% walking, and 75% standing
• Performed under minimal temperature variations and in a generally hazard‑free environment