Cook/Chef

About the role

We are seeking a talented and creative chef to join our culinary team. This position offers competitive pay starting at $25.00/hour, eligibility for annual raises and bonuses, and daytime Monday-Friday hours (typically 7am - 3pm).

Responsibilities

• Compose and prepare scratch made dishes alongside other culinary professionals.
• Enjoy a competitive benefits package including zero co-pay health insurance, dental, vision, generous paid time off, and more.
• Work on a new dish each day, offering opportunities for creativity and variety.
• Flex different culinary muscles through catered events hosted at Epic.
• Take ownership of your dishes from start to finish each day, ensuring they are delicious and beautiful.

Requirements

• 3+ years cooking in a professional kitchen or a Culinary Arts degree.
• Experience in fine dining and large-volume settings is a plus.
• Eligible to work in the US without sponsorship.
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate.

Qualifications

• Ability to work independently while contributing to a collaborative team environment.
• Strong organizational skills and attention to detail.
• Passion for creating healthy, sustainable menu options.

Benefits

• Zero co-pay health insurance, dental, vision, generous paid time off, and more.
• Comprehensive benefits to keep you healthy and happy as you grow in your life and career.
• Annual raises and bonuses, as well as stock grants.
• Global healthcare and the opportunity to build the best ideas from around the world into Epic software.

Pay

$25.00/hour starting salary, with potential for annual raises and bonuses.

Schedule

Daytime Monday-Friday hours (typically 7am - 3pm).