Cook/Chef

About the role

Work alongside other talented culinary professionals to compose and prepare scratch made dishes. Epic is committed to providing healthy, sustainable options for our guests, presenting the opportunity for our chefs to reinvent traditional dishes or come up with something brand new.

Responsibilities

• Compose and prepare scratch made dishes
• Enjoy competitive pay starting at $25.00/hour with eligibility for annual raises and bonuses
• Work daytime Monday-Friday hours (typically 7am - 3pm)
• Enjoy full benefits package including zero co-pay health insurance, dental, vision, generous paid time off, and more
• Live affordably in a city known for its rising tech talent
• Own your dishes from start to finish each day and ensure they are delicious and beautiful
• Flex different culinary muscles through catered events hosted at Epic

Requirements

• 3+ years cooking in a professional kitchen
• Fine dining, large-volume experience is a plus
• Eligible to work in the US without sponsorship
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate

Qualifications

• Full benefits package including zero co-pay health insurance, dental, vision, generous paid time off, and more
• Competitive pay starting at $25.00/hour with eligibility for annual raises and bonuses
• Daytime Monday-Friday hours (typically 7am - 3pm)
• Ownership from the outset, responsible for taking your dishes from start to finish each day and ensuring they are delicious and beautiful
• Live affordably in a city known for its rising tech talent
• Eligible to work in the US without sponsorship
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate

Benefits

• Zero co-pay health insurance
• Dental
• Vision
• Generous paid time off
• Stock grants
• Four-week sabbatical anywhere in the world after five years

Pay

• $25.00/hour starting salary
• Annual raises and bonuses

Schedule

• Daytime Monday-Friday hours (typically 7am - 3pm)