Cook/Chef
Epic · Port St Lucie, FL · 2 days ago
On-siteManagement$25/hrFull-time
About the role
Work alongside other talented culinary professionals to compose and prepare scratch made dishes. As part of having a truly Epic job, you will enjoy:
- Competitive pay starting at $25.00/hour
- Eligibility for annual raises and bonuses
- Daytime Monday-Friday hours (typically 7am - 3pm)
- Full benefits package: zero co-pay health insurance, dental, vision, generous paid time off, and more
Responsibilities
Learn more about our team at https://careers.epic.com/Jobs/Culinary.
- Creativity: Our menus change daily, so we're always looking for new ideas.
- Variety: Since you'll be working on a new dish each day, there's no shortage of variety.
- Ownership: While you'll have the support of your team, you'll also have a high level of autonomy from the outset.
Requirements
- 3+ years cooking in a professional kitchen and/or a Culinary Arts degree
- Fine dining, large-volume experience is a plus
Qualifications
Eligible to work in the US without sponsorship
Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate
Benefits
Healthcare is global, and building the best ideas from around the world into Epic software is a point of pride.
Pay
Competitive pay starting at $25.00/hour
Schedule
Daytime Monday-Friday hours (typically 7am - 3pm)