Cook/Chef

About the role

Work alongside other talented culinary professionals to compose and prepare scratch made dishes. Epic is committed to providing healthy, sustainable options for our guests, presenting the opportunity for our chefs to reinvent traditional dishes or come up with something brand new.

Responsibilities

• Create and prepare scratch made dishes daily
• Enjoy competitive pay starting at $25.00/hour with eligibility for annual raises and bonuses
• Work daytime Monday-Friday hours (typically 7am - 3pm)
• Enjoy full benefits package including zero co-pay health insurance, dental, vision, generous paid time off, and more
• Flex different culinary muscles through catered events
• Take ownership of dishes from start to finish each day
• Live affordably in a city known for its rising tech talent

Requirements

• 3+ years cooking in a professional kitchen or a Culinary Arts degree
• Fine dining, large-volume experience is a plus
• Eligible to work in the US without sponsorship
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate

Qualifications

• Ownership while supporting your team
• Autonomy from the outset to take dishes from start to finish each day

Skills

• Strong creativity and innovation skills
• Ability to work independently and as part of a team
• Attention to detail and a passion for food

Benefits

• Zero co-pay health insurance, dental, vision, generous paid time off
• Stock grants to align with the success of Epic and our customers
• Annual raises and bonuses

Pay

$25.00/hour starting salary with potential for raises and bonuses

Schedule

Daytime Monday-Friday hours (typically 7am - 3pm)