Cook

About the role

As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy.

Responsibilities

• Set the pace of the Restaurant by ensuring all of the food we serve meets our high standards.
• Prepare the highest quality chicken finger meals for our customers to enjoy.
• Lead by example, showing enthusiasm and dedication to the job.
• Work under pressure and at a fast pace, aligning with Raising Cane’s culture of balancing Working Hard and Having Fun.
• Ensure cleanliness and organization of the kitchen area.
• Assist in taking orders from Customers and processing payments efficiently.
• Follow proper safety procedures when handling and/or preparing food.
• Multitask effectively to meet the needs of the kitchen and dining areas.

Requirements

• Must be 16 years of age or older.
• Must be able to lift and carry up to 50 pounds.
• Must be able to kneel, bend, twist, or stoop.
• Must be able to ascend or descend stairs.
• Must be able to reach and grasp objects, including above head and below waistline.
• Must have excellent verbal and written communication skills.
• Must be able to show up to scheduled shifts on time.
• Must be able to work all shifts: opening shifts, closing shifts, and everything in between.

Qualifications

• Entry-level position, no previous Restaurant experience required.
• Previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier, or any other restaurant or service-oriented role is a plus.
• Willingness to learn and grow within the Raising Cane’s culture.

Skills

• Team player.
• Excellent communicator.
• Happy, courteous, and enthusiastic.
• Hardworking and attentive.
• Responsible and dependable.
• Authentic and genuine.
• Takes pride in doing a good job.

Benefits

• Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision, Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter’s Insurance, and ID Theft Protection.
• OnePass Gym Membership Program.
• 401(k) with Safe Harbor Employer Match (age 21 & older).
• Access to financial advisors for budget and retirement planning.
• Crewmember Assistance Program.
• Education assistance.
• Pet Insurance.

Pay

Starting hiring pay at: $14.00

Schedule

We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts, and everything in between.