Cook

Responsibilities

• Prepares various foods depending on menu, recipe, and diet breakdowns for each meal.
• Ensures delivery of optimal food quality, timely service, as well as high sanitation standards.
• Must be able to work at a constant pace to ensure that food is prepared and served on time for each meal of the day.

Qualifications

• Competitive salaries
• Benefits, including medical, dental and vision coverage
• 401(k) with company match
• A scholarship program
• Paid Employee Time Off
• Employee-friendly environment

Company Information

We are proud of our family-owned, employee-friendly environment, and pride ourselves on the talents and experience of our valued employees in more than 60 locations.