Cook
Ivy Living · Hayward, CA · 4 days ago
Management$18.5–$19/hrTemporary
Cooks for Full Scratch Kitchen Needed!
Pay Range: $18.50 - $19.00 /hour
About the role
Ivy Park at Hayward is a premier senior living community managed by Oakmont Management Group. We provide exceptional quality, comfort, and care with five-star services and amenities. Residents enjoy a rewarding lifestyle with individualized comprehensive support that promotes continuing independence.
Responsibilities
- Craft exceptional cuisine in “Chefs Playgrounds” with access to the most contemporary tools and technology.
- Love in-person interactions with residents and guests and thrive on building personal connections.
- Ready to carve out your own future and thrive in collaborative environments.
- Embrace a changing food service industry and love flexible, contemporary work environments.
- Driven, competitive, and focused individuals who are passionate about hospitality and creating exceptional food experiences.
Requirements
- Line cook experience in a “Full Scratch Kitchen or Restaurant”
- 2 to 5 years experience on a fast-paced line, or working a prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences
Qualifications
- Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests
- May be required to vaccinate, participate in daily screening, surveillance testing, and wear face coverings and other personal protective equipment (PPE)
Skills
- Strong desire to learn and grow with the company
- Forward-thinking mindset
- Passionate about hospitality and creating exceptional food experiences
Benefits
- Medical, Dental, and Vision benefits
- Vacation, Personal Day, Sick Pay, Holidays
- Complimentary Meals
- Bonus Opportunities
- Company Paid Life Insurance
- Team Member Discount Program (LifeMart)
- 401(k) Savings Plan with Company Match
- Recognition Programs
- Student Loan Refinancing
- Pet Insurance
- Employee Assistance Program
- Emergency Financial Assistance
What We Request
- Line cook experience in a “Full Scratch Kitchen or Restaurant”
- 2 to 5 years experience on a fast-paced line, or working a prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences