Cook

Responsibilities

• Performs food preparation and cooking while maintaining all quality standards.
• Prepares and cooks a variety of meals, adhering to recipes, and ensuring every dish meets our high standards for taste, nutrition, and presentation.
• Operates cooking equipment following established procedures and safety precautions.
• Ensures a clean and secure working environment.
• Manages meal service, including plating and serving food according to residents' dietary restrictions and preferences.
• Adheres to all sanitation and food safety regulations, including temperature checks and proper food storage.
• Affords assistance in menu planning and inventory management, ensuring a consistent supply of fresh ingredients.
• Collaborates with the dietary team to create a positive and efficient kitchen environment.

Qualifications

• A High School Diploma or equivalent.
• SafeServ Certification.
• A positive and energetic individual with creativity.
• The ability to work independently or as part of a group.
• The ability to manage tasks efficiently while collaborating with the rest of the dietary staff.
• Available to work weekends.
• Knowledge of therapeutic diets (e.g., low-sodium, diabetic, pureed) is preferred.

Pay

Compensation is commensurate with experience.

Schedule

Part-time schedule available.

Benefits

Complete Care at Maple Grove offers a comprehensive benefits package including health insurance, retirement plans, and paid time off.

Skills

Strong culinary skills, attention to detail, and the ability to follow recipes are essential.

Benefits

We offer a supportive and collaborative work environment, opportunities for professional growth, and a positive impact on the lives of our residents.

Employer Information

Complete Care at Maple Grove is an equal opportunity employer.

Contact

Interested candidates should apply now.