Cook

Responsibilities

• Prepare and cook meals according to established dietary guidelines and menus
• Ensure all food is prepared safely and hygienically, adhering to health and safety regulations
• Aid in planning and organizing kitchen activities to maintain efficient food production
• Maintain cleanliness and organization of the kitchen and food preparation areas
• Communicate effectively with dietary staff and healthcare professionals regarding meal requirements and special requests
• Monitor inventory levels and assist with ordering supplies as needed
• Stand for extended periods and perform manual tasks such as chopping, stirring, and plating food
• Climb stairs as necessary to access different kitchen or storage areas

Requirements

• Proven experience in food preparation or cooking, preferably in a healthcare or institutional setting
• Ability to read and speak English to understand recipes, safety instructions, and communicate with team members
• Basic knowledge of food safety and sanitation standards
• Physical ability to stand for extended periods and perform manual tasks required in a kitchen environment
• Capability to follow detailed instructions and work efficiently in a fast-paced setting

Qualifications

• Minimum qualifications include a proven track record in food preparation or cooking, preferably in a healthcare or institutional setting
• Ability to read and speak English to understand recipes, safety instructions, and communicate with team members
• Basic knowledge of food safety and sanitation standards
• Physical ability to stand for extended periods and perform manual tasks required in a kitchen environment
• Capability to follow detailed instructions and work efficiently in a fast-paced setting

Skills

• Attention to detail and consistency in food production
• Effective communication with dietary staff and healthcare professionals
• Ability to monitor inventory levels and assist with ordering supplies
• Standing for extended periods and performing manual tasks such as chopping, stirring, and plating food
• Climbing stairs as necessary to access different kitchen or storage areas

Benefits

This position offers a comprehensive benefits package designed to support the well-being of employees. This includes medical coverage, expanded coverage options, mental health support, voluntary coverages, student loan repayment, retirement benefits, and generous paid time off.

Bradford Health Services is committed to creating a positive and inclusive work environment where employees can thrive and contribute to the success of the organization. As a Great Place to Work Certified company, we prioritize trust, inclusion, and purpose-driven leadership to ensure a supportive and rewarding workplace for all.

For more information about our benefits and how to apply, please visit our website at www.bradfordhealthservices.org/careers.