Cook

Key Responsibilities

• Follows recipes and prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares palatable, attractive, nutritionally adequate meals in quantities needed.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Cooks or prepares food that corresponds to menus that meet residents’ nutritional needs.
• Maintains a clean food service work area as food preparation and service is in process.
• Handles, stores, and disposes of food supplies, and prepares food in accordance with departmental procedures and in compliance with state and federal regulations.

Qualifications

• A high school diploma or general education degree (GED)
• One to three years related experience and/or training
• Or equivalent combination of education and experience
• Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies
• Preferred: Prior Institutional and/or Healthcare service experience

Benefits and Perks

• Competitive Compensation
• Access to medical, vision, and dental insurance
• Employee Assistance Program
• Personalized Wellness Coaching
• Holiday pay and PTO with opportunities to earn additional PTO
• Employee Discount Programs
• Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement
• Team Culture: C.A.R.E. Values: Compassion, Accountability, Relationships and Excellence

About American Senior Communities

C.A.R.E. Values: Compassion, Accountability, Relationships and Excellence carrying a legacy for improving the lives of Seniors across Indiana. Celebrate the hard work you and your team put in each day through employee recognition events and monthly and annual awards.