Jobs · Management · Pennsylvania

Cook- Archer Music Hall

Live Nation Entertainment · Allentown, PA · 1 wk ago
ManagementPart-time

About the role

Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. We foster a fun and upbeat work culture with no shortage of opportunities. We want everyone to feel like they belong and can thrive in our community, so we strive to help you achieve your career and personal goals.

Responsibilities

  • Organize and prioritize preparation of food items
  • Prepare food according to standardized recipes
  • Ensure proper size and weight of food portions
  • Coordinate food preparation with other kitchen staff
  • Maintain line of sight/atmosphere control by circulating through work area throughout shift
  • Follow standard recipes regarding presentation of food items
  • Prepare plate presentation pursuant to standard recipes
  • Clean and maintain kitchen equipment and walk-in cooler
  • Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift
  • Keep floor clean and free of food items, trash, or other obstacles
  • Maintain Live Nation safety and sanitation standards
  • Prepare kitchen equipment and set up station for shift
  • Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
  • Perform all opening and closing duties
  • Sanitation and Safety compliance
  • Attitude and teamwork
  • Adherence to all House of Blues policies
  • Assist other Kitchen as needed
  • Opening and Closing duties

Requirements

  • Valid Health Department Food Handler Certification
  • Knowledge of high-volume kitchen operations
  • Ability to inspect food spoilage and proper rotation
  • Kitchen sanitation
  • Prep work
  • Expediting knowledge
  • Skills in use of all kitchen equipment
  • Ability to follow standardized recipes and plate presentation
  • Ability to maintain the pace of a high-volume kitchen
  • Proper sanitation knowledge
  • Kitchen and restaurant operations
  • Attention to detail
  • High School Diploma

Physical Demands/Working Environment

Working environment is fast-paced. Position requires extended periods of prolonged standing and working on your feet. Must be able to lift and/or move up to 150 lbs.

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