Catering Services Worker Lead - Guinness Brewery F&B

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. Uniforms and/or usage of Personal Protective Equipment (PPE) may be required.

Responsibilities

• Develops and is accountable for a safety culture that creates a work environment where no one gets hurt.
• Directly supervises catering operations including coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events of varying size and complexity.
• Handles booking of events, selecting and costing menu items, and pricing as needed.
• Assists with hiring, discipline, and performance reviews.
• Coordinates activities with other internal departments and participates in management team meetings.
• Interfaces with vendors and key service users within the client organization.
• Facilitates external customer relations; represents Aramark and the client at meetings and events.
• Ensures appropriate sanitation, organization, and safety standards are met through the use of checklists, hands-on supervision, and follow-up.
• Participates in all catering training programs; helps develop and implement training programs for hourly, part-time, and student employees.
• Aids in implementation and adherence to all Aramark OpX Catering initiatives and guidelines.
• Job duties may change or new ones may be assigned without formal notice to meet commitments.

Requirements

• Minimum of two years operational experience in a hotel/banquet setting.
• Prior experience with booking of events preferred.

Pay

The hourly rate for this position is $12.50.

Benefits

• Comprehensive medical, dental, and vision coverage.
• Work/life resources.
• Retirement savings plans including 401(k).
• Paid days off such as parental leave and disability coverage.
• Benefits vary by location, legal requirements, employee eligibility, and where the employee lives and/or works.

About Aramark

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. Aramark serves millions of guests daily through food and facilities in 15 countries. We believe a career should develop your talents, fuel your passions, and empower your professional growth.