Cafeteria Cook - Orlando

About the Role

Preparing, cooking, and serving meals for Publix associates.

Responsibilities

• Responsibilities listed are not all-inclusive; additional responsibilities may be assigned as needed.

Requirements

• Be at least 20 years old
• Be able to work nights, weekends, holidays, and extended periods of time
• Have knowledge of cooking principles
• Have at least one year of cooking experience in an environment where a variety of entrees and methods are used (e.g., a restaurant, Publix cafeteria, or culinary school)
• Have Food Safety Professionals certification or equivalent certification (within 90 days of start date)
• Have a valid driver’s license and authorization to drive a company vehicle (on or before start date)
• Be able to lift a minimum of 50 pounds
• Be able to read, write, and solve math problems
• Successfully complete a Basic Office Skills Test (before start date)
• Be able to interpret, understand, and follow instructions
• Be able to stand for long periods of time
• Be able to bend, stoop, and twist
• Have the ability to work well with others and be a team member
• Show enthusiasm, initiative, and pride in work
• Show commitment to Publix’s mission

Preferred Qualifications

• Current Orlando distribution associate
• More than one year of cooking experience in an environment where a variety of entrees and methods are used (e.g., a restaurant, Publix cafeteria, or culinary school)
• Food Safety Professionals Certification and equivalent certification

Benefits

• Employee stock ownership plan that contributes Publix stock to associates each year at no cost
• Opportunity to purchase additional shares of privately-held stock
• 401(k) retirement savings plan
• Group health, dental, and vision plans
• Paid Time Off
• Paid Parental Leave
• Short- and long-term disability insurance
• Tuition reimbursement
• Free hot lunches (buffet-style) at facilities with a cafeteria
• Year-end Holiday Bonus:
  • First year of continuous employment: 15 hours of pay
  • Second year of continuous employment: one week’s pay (if employed through issue date)
  • Subsequent years: two weeks’ pay

Visit Publix Benefits for more information.