Jobs · Management · Georgia

Café Worker - Brightspot - Rotating Saturdays - FT - 5:00am-1:30pm

Northeast Georgia Health System · Gainesville, GA · 4 days ago
ManagementFull-time

About the role

The Café Worker is responsible for operations of café stations such as salad bar, deli, action stations, beverages areas, or hot bars (this does not pertain to LTC facilities). They must possess an ability to read, understand and follow directions, recipes, and work assignments. This position will show a willingness to perform routine, repetitive tasks with frequent interruptions. Numerical ability is necessary for cashing out customers (this does not pertain to LTC facilities), recipe preparation and proper measuring ingredients, or cleaning agents and chemicals. Good motor coordination and manual dexterity are required for various work routines such as preparing food items, serving customers.

Responsibilities

  • Maintains a neat, clean, and well-groomed appearance.
  • Prepares beverages and food items according to recipes.
  • Help prep all areas of Café.
  • Complete basic food preparation such as cutting, cooking, and presentation.
  • Wash and store dishes.
  • Follow Federal and State long term care regulations and Dietary Department policies and procedures.
  • Follow cleaning schedules and perform cleaning duties as scheduled.
  • Practices safety, infection control, and emergency procedures according to facility policies.
  • Aid in the receiving and storing food and supplies as needed.

Requirements

Minimum Job Qualifications: Licensure or other certifications: None required. Educational Requirements: High School Diploma or GED. Minimum Experience: One (1) year related experience and/or training in food production/service or one (1) year related Customer Service experience and/or training. Other: None required.

Qualifications

  • Preferred Licensure or other certifications: None preferred.
  • Preferred Educational Requirements: High School Diploma or GED.

Skills

Good interpersonal skills. Moves and manipulates various food products, dietary supplies, and equipment throughout the facility. Prepares beverages and food items according to recipes.

Benefits

N/A

Pay

N/A

Schedule

N/A

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