Cafe Sous Chef

What You Will Be Doing

• Supervise kitchen staff and daily operations.
• Prepare breakfast and lunch items while ensuring consistency and quality.
• Train and mentor cooks and prep staff to maintain standards.
• Aid with menu planning, daily specials, and seasonal items.
• Oversee ordering, receiving, and storage of food items.
• Ensure cleanliness, safety, and sanitation standards are maintained in the kitchen.
• Support hotel-wide culinary initiatives as needed.

Position Requirements

• Minimum of 2 years of supervisory experience in a café, casual dining, or hotel kitchen environment.
• Strong knowledge of breakfast and lunch service operations.
• Experience with menu planning, inventory, and cost control.
• ServeSafe certification preferred
• Strong leadership and communication skills.
• Ability to work mornings, weekends, and holidays.

What's in it for you

• Competitive Pay, Early Wage Access, and Paid Time Off
• Medical, dental, and vision insurance available after 30 days of employment.
• Set Schedule- 7 am to 4 pm (Saturdays, Sundays, and Holidays required)
• Chef Coats Provided with laundry service
• Discounted On-Site Self-Parking
• 401(k) employer match
• Access to Employee Assistance Programs
• Career growth opportunities, with the ability to transfer between properties while maintaining service longevity.
• Complimentary, well-balanced meal every shift.
• Room discounts at Marcus Hotels & Resorts, Historic Hotels of America, and Preferred Hotel properties.
• Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, spas, and discounted movie tickets at Marcus Theaters

About Us

A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.

About The Pfister Hotel

Built in 1893, The Pfister Hotel in Milwaukee has been a hotel icon for over 130 years. As one of the best hotels in Milwaukee and the Midwest, we continue to celebrate a grand tradition of gracious service and impeccable style. The Pfister Hotel has received AAA Four Diamond hotel status for over 50 consecutive years.

Pay Range

$60,000 - $68,000 Annually Based on Experience

Equal Opportunity Employer

The Pfister Hotel is an Equal Opportunity Employer.