Butcher - Plum Market Ann Arbor Maplel Rd

About the role

Plum Market is seeking a Meat Cutter to expertly break down, prepare, and present a wide variety of fresh meat products. This role ensures high standards of quality, safety, and consistency while delivering exceptional retail customer service and contributing directly to the success and profitability of the Meat & Seafood department.

Who you are

• You model and provide outstanding retail customer service.
• You have experience in meat cutting and a passion for craftsmanship and food quality.
• You are detail-oriented, reliable, and take pride in your work.
• You collaborate well with teammates and contribute to a respectful, team-driven environment.
• You value inclusion and create a welcoming environment for customers and team members alike.
• You are adaptable and focused in a fast-paced setting.
• You are committed to food safety, cleanliness, and product excellence.

Requirements

• Prior experience in meat cutting, including breaking down sub-primals, portioning, and trimming.
• Exceptional knife skills and knowledge of cut techniques and yields.
• Strong understanding of food safety, sanitation, and storage standards.
• Effective communication skills and a team-oriented mindset.
• Flexibility to work various shifts including evenings, weekends, and holidays.
• Physical ability to stand and walk for up to 4 hours without a break.
• Ability to bend, stoop, climb ladders, lift up to 50 lbs. unassisted, and push/pull carts weighing up to 100 lbs. unassisted.

Responsibilities

• Cut and prepare a wide range of meat products according to Plum Market standards and customer preferences.
• Assist in the preparation of ground meats, oven-ready items, and value-added offerings using in-house recipes.
• Maintain a clean, safe, and organized work environment at all times.
• Ensure proper product rotation and restocking of meat cases to maintain freshness and availability.
• Provide knowledgeable and personalized customer service, including preparation advice and cooking recommendations.
• Help train and support team members in proper cutting and food safety techniques.
• Communicate effectively with team members, store leadership, and customers to support department goals.
• Uphold all Plum Market policies, food safety protocols, and operational procedures.

Benefits

• Comprehensive benefits package including medical, dental, and vision coverage for you and your family.
• 401(k) with company match available after six months.
• Team member discounts: 20% off grocery purchases and 50% off team member meals.
• Competitive holiday pay: time and a half for working on five federally recognized holidays (New Year’s Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving).
• Flexible scheduling with full-time and part-time positions available.
• Comprehensive training programs.
• Career growth opportunities within a growing company.