Jobs · Management · Massachusetts

BOS Lounge Agent, Server - Part-Time

Swissport · Boston, MA · 1 mo ago
On-siteManagement$20/hrPart-time

We are a global leader in aviation services, providing Ground Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually. Our mission is to deliver consistent, tailor-made solutions for a better customer experience, driven by our core values: Show You Care, Do the Right Things, and Win as a Team.

About the role

We are seeking a customer-focused Part-time Lounge Agent, Server (21+) to deliver exceptional hospitality in a fast-paced airport environment. This role involves greeting guests, replenishing food and beverage stations, serving drinks from our fully tendered bar, and maintaining lounge cleanliness and organization.

Responsibilities

  • Greet and engage customers with a smile in accordance with hospitality standards
  • Replenish merchandizers and other stations with food and snacks as needed
  • Regularly check the drinks stations and maintain proper stock levels
  • Communicate with BOH when stock is running low
  • Serve beer, wine, and other beverages from our fully tendered bar
  • Buss and sanitize tables, wash dishes, and dispose of trash following all SOPs
  • Clean and wipe down surfaces, maintain an organized lounge area, and ensure cleanliness in compliance with health and safety regulations
  • Sweep, mop, and vacuum floors as needed or instructed
  • Assist with deliveries, stock rotation, and organization of inventory
  • Deliver exceptional customer service with every guest interaction
  • Bid passengers farewell and encourage their return
  • Other duties as assigned

Requirements

  • Must be 21 years of age or older
  • Previous experience in hospitality, food and beverage, or customer service preferred
  • Good command of the English language (verbal and written)
  • High school diploma or equivalent
  • Reliable transportation to and from the airport
  • Able to lift 50 lbs. without assistance
  • Ability to work efficiently in a fast-paced, restaurant-type setting
  • Physically able to stand for an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching
  • Positive attitude, excellent communication, and willingness to work as a team
  • Ability to pass a 10-year federal background check
  • Food Handler’s license and Responsible Beverage Service license or the ability to obtain
  • Willingness to work early mornings, late nights, weekends, and holidays
  • Professional personality and strong customer service knowledge

Physical Demands

The physical demands described here are representative of those that must be met to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these functions.

  • Regularly required to sit and talk or hear
  • Occasionally required to stand, walk, use hands to finger, handle, or feel, reach with hands and arms, and stoop, kneel, crouch, or crawl
  • Occasionally lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds
  • Specific vision abilities required include close vision, distance vision, color vision, and ability to adjust focus

Pay

$20/hour

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