Beverage Service Shift Supervisor - Bossier City

Skills to Help You Succeed

• Excellent service, communication and organizational skills
• Objective analytical and effective prioritization skills
• Consistently demonstrates a high level of integrity, confidentiality, teamwork and positive attitude
• Manages multiple tasks in stressful environments
• Handles sensitive information in a confidential manner
• Communicates effectively in one-on-one, small group and large group situations

Must-Haves

• A two (2)-year degree in related fields or equivalent work experience
• Experience: Minimum of two (2) to four (4) years of experience with bar operations, supervising and processes

Physical Requirements

• Ability to stand and ability to sit for long periods of time
• Ability to use hands and fingers to handle and feel; use hands and arms to reach, legs and feet to balance, stoop, kneel or crouch
• Ability to regularly lift and/or move up to 40 lbs and infrequently lift and/or move up to 40 lbs
• Ability to regularly utilize sufficient vision or other powers of observation to review documents and computer screens and organize documents and materials