Beverage/Food Runner Team Member

Responsibilities

• Create a positive, interactive, and energetic guest experience
• Provide excellent customer service and beverage service to all guests
• Work closely with kitchen and operations teams to ensure smooth service
• Maintain cleanliness of work areas and equipment
• Maintain professional relationships with guests and coworkers
• Maintain regular and reliable attendance

Qualifications

• Must be 18 years of age or older
• TIPS Certification required
• Strong customer service and communication skills
• Ability to work well in a team environment
• Previous food and beverage experience preferred, but not required

Physical Requirements

• Continuous standing and walking
• Frequent bending, lifting, and carrying up to 74 lbs
• Pushing and pulling up to 100+ lbs
• Ability to work in hot, humid, and fast-paced conditions