BAR SUPERVISOR - PRUDENTIAL CENTER

Job Summary

Maintains high quality food service operations and ensures adherence to quality assurance standards.

Essential Duties and Responsibilities

• Performs inventory management to maintain high valuation and minimize waste.
• Monitors staff performance, ensuring quality assurance standards are met and the operation is clean and organized.
• Maintains marketing materials, ensuring signage is current and appropriate.
• Ensures compliance with company and client policies and procedures.
• Performs other duties as assigned.

Qualifications

• Ability to lift and move up to 25 pounds.

Benefits

• Instapay (early access to your wages)
• High interest savings through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

• Florida Level 2 background screening required for certain positions.
• Paid time off benefits available for positions in Washington State, Maryland, or performed remotely.