Baker - Ocean Prime Nashville$200 Sign On Bonus

About the role

To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. As a baker, you will prepare all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation, following restaurant policies and procedures, and contributing to the restaurant’s profits and revenues.

Responsibilities

• Reports to work on time as indicated on the work schedule.
• Uniform meets restaurant requirements and is maintained and cleaned.
• Practices positive personal hygiene and cleanliness habits during all work shifts.
• Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards.
• Ensures guests have a superior dining experience by correctly prepping food products.
• Displays proper food safety techniques in handling and preparation (personal hygiene, hand washing, gloves, knife skills, etc.).
• Knows emergency procedures for the restaurant.
• Maintains the highest degree of sanitation, cleanliness, and food safety for the work area (prep tables, countertops, refrigeration units, floors, walls, shelving).
• Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift.
• Immediately reports any unsafe condition or unsafe act, accident, or injury.

Requirements

• Genuine approach to hospitality
• Exemplifies leadership, kindness, and positivity
• “Yes, is the Answer!” mentality
• Values teamwork, family, and community

Benefits

• $200 sign‑on bonus after 90 days of good standing employment
• Opportunities for career growth (80% of positions promoted from within)
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative work environment
• Flexible scheduling, paid time off, and the restaurant is closed 7 major holidays
• Competitive pay