Assistant Pastry Chef
About the role
Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community as we are. In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with honest, whole ingredients.
Responsibilities
A successful Pastry Chef at Kneaders Bakery & Cafe must possess a proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. This includes lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more, standing, lifting, and mixing. The ability to work through change and be flexible while keeping a close eye on what's cooking is also necessary. Additionally, a love of rising before the sun comes up is required, as all Pastry Chef shifts start at EARLY.
Requirements
- 1+ years of large-scale baking/pastry experience with experience in working quickly to decorate amazing pastries (preferred, not required)
- Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards
- Formal baking/pastry education is a bonus, but not a requirement
- Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe
Benefits
- Free meal provided during each shift worked
- Generous food & retail discounts
- Health benefits for full-time employees to support health & wellness, including pet insurance
- Career growth opportunities, including restaurant leadership, retail management, and specialization in the art of pastry & bread baking
- Hourly wage plus the opportunity to earn tips on each shift
- Work-life balance, with all Kneaders Bakery & Cafe locations closed every Sunday, Thanksgiving Day, and Christmas Day