3rd Shift Packer

Responsibilities

• Performs work in a safe manner to assure protection of self and others.
• Becomes familiar with department safety equipment, rules and their necessity.
• Removes all trays from the packing table in the prescribed manner.
• Is knowledgeable of tray quality and discards sub-quality trays.
• Informs the Lead Operator or Supervisor of any noticeable change in quality.
• Maintains an accurate count of bags packed.
• Maintains an accurate tray count per bag.
• Maintains a clean work area.
• Conducts food safety and defense self-inspections and reports on deficiencies.

Requirements

• Prior experience working in a manufacturing facility preferred.
• Excellent communication skills.
• Proficient mathematical skills.
• The ability to systematically work through problems.
• The ability to work with deadlines individually or as part of a team.

Qualifications

• Must be available for 3rd shift work (11pm to 7am).
• Requires daily and weekend overtime.

Skills

• Safe work practices.
• Safety equipment knowledge.
• Tray quality assessment.
• Counting and accuracy.
• Cleaning work areas.
• Food safety inspections.

Benefits

• Paid time off.
• 10 Company holidays.
• Strong benefit package including medical, dental, vision, life insurance, and a great employer 401(k) match.
• Tuition assistance.
• Wellness programs.