WinCo Foods

About Us

Join WinCo Foods, a growing family of over 140 supermarkets in 10 states with over 22,000 employee owners. As the second largest Employee-Owned company in the United States, we are dedicated to offering the lowest possible prices to feed families. With more than 500 millionaire employee-owners in our Employee Stock Ownership Plan (ESOP), we provide top-tier benefits, including medical plans and tuition support.

About the Role

Maintains and replenishes stock in a safe and efficient manner to meet customer purchasing needs while providing friendly, courteous customer service. Generally works 6-8 hour shifts between the hours of 9:00 PM to 9:00 AM.

Responsibilities

• Welcome, engage, serve, and thank customers while maintaining a friendly, enthusiastic customer service atmosphere.
• Maintain the quality condition of all products; stock, rotate, and face product; discard outdated and spoiled products; maintain stockroom.
• Cut boxes precisely and place small containers on shelves.
• Maintain a safe, secure, and sanitary work environment.
• Order products, cut cases, stack, price, and mark merchandise.
• Build product displays and operate equipment such as hand trucks and pallet jacks.
• Perform all job duties and responsibilities with honesty and integrity.
• May perform checking duties with an emphasis on providing friendly, courteous customer service.
• May train other employees.
• Perform other duties as assigned or needed.

Requirements

• Ability to consistently provide friendly, courteous service to internal and external customers.
• Exhibit strong interpersonal and communication skills (oral and written).
• Work varied nights in a 24/7 operation, including weekends and holidays.
• Reach, lift, stack, and maneuver objects of varying dimensions and weights up to 40 lbs. frequently (floor level to overhead).
• Lift up to 50 lbs. occasionally.
• Push and pull hand trucks and pallet jacks containing substantial weight.
• Stand, walk, and move rapidly for long periods of time.
• Bend, stoop, twist, and turn frequently.
• Ensure safe and accurate completion of work activities.
• Perform repetitious work accurately and with mental alertness.
• Perform basic math (add, subtract, multiply, and divide).
• Learn and memorize product locations, check stand and keyboard procedures, company policies, PLU codes, inventory control, merchandising, and shipping/receiving procedures.
• Exhibit manual dexterity and good hand/eye coordination to move freight.
• Work in varying weather conditions for outdoor duties.
• Work with potential hazards related to equipment, tools, and work aids.
• Work in freezer and cooler environments.
• Conduct visual inspection of merchandise being placed on shelves.
• Perform tasks requiring manual dexterity for placement of small items on hooks, shelves, etc.
• Must be 18 years of age or older.
• Perform primary duties efficiently and accurately.
• Food Handlers Certification (per state laws).

Machines Operated

• Electric and manual pallet jacks
• Handtruck
• Garbage and cardboard compactor
• Forklift as needed
• Box knife