WinCo Foods

About Us

WinCo Foods is a growing family of over 140 supermarkets in 10 states with more than 22,000 employee owners. As the second largest Employee-Owned company in the United States, we are dedicated to making the lives of our customers and employee owners better by offering the lowest possible prices to feed their families. With over 500 millionaire employee-owners in our Employee Stock Ownership Plan (ESOP), our benefits—including top-tier medical plans and tuition support—set us apart.

About the Role

Maintains and replenishes stock in a safe and efficient manner to meet customer purchasing needs while providing friendly, courteous customer service. Typically works 6-8 hour shifts between the hours of 9:00 PM and 9:00 AM.

Responsibilities

• Welcome, engage, serve, and thank customers while maintaining a friendly and enthusiastic service atmosphere.
• Maintain the quality condition of all products; stock, rotate, and face product; discard outdated and spoiled products; and maintain the stockroom.
• Cut boxes precisely and place small containers on shelves.
• Maintain a safe, secure, and sanitary work environment.
• Order products, cut cases, stack, price, and mark merchandise.
• Build product displays and operate equipment such as hand trucks and pallet jacks.
• Perform all job duties and responsibilities with honesty and integrity.
• May perform checking duties with an emphasis on providing friendly, courteous customer service.
• May train other employees.
• Perform other duties as assigned or needed.

Requirements

• Ability to consistently provide friendly, courteous service to internal and external customers.
• Exhibit strong interpersonal and oral/written communication skills.
• Work varied nights in a 24/7 operation, including weekends and holidays.
• Reach, lift, stack, and maneuver objects of varying dimensions and weights up to 40 lbs. frequently (floor level to overhead).
• Lift up to 50 lbs. occasionally.
• Push and pull hand trucks and pallet jacks containing substantial weight.
• Stand, walk, and move rapidly for long periods of time.
• Bend, stoop, twist, and turn frequently.
• Ensure safe and accurate completion of work activities.
• Perform repetitious work accurately and with mental alertness.
• Perform basic math (addition, subtraction, multiplication, and division).
• Learn and memorize product locations, check stand and keyboard procedures, company policies, PLU codes, inventory control, merchandising, and shipping/receiving procedures.
• Exhibit manual dexterity and good hand/eye coordination for moving freight.
• Work in varying weather conditions for outdoor duties.
• Work with potential hazards related to equipment, tools, and work aids.
• Work in freezer and cooler environments.
• Conduct visual inspections of merchandise being placed on shelves.
• Perform tasks requiring manual dexterity for placement of small items on hooks, shelves, etc.
• Must be 18 years of age or older.
• Perform primary duties efficiently and accurately.
• Food Handlers Certification (per state laws).

Machines Operated

• Electric and manual pallet jacks
• Hand truck
• Garbage and cardboard compactor
• Forklift (as needed)
• Box knife

Benefits

• Employee Stock Ownership Plan (ESOP) with over 500 millionaire employee-owners
• Top-tier medical plans
• Tuition support