Whey Sanitation Technician

Starting rate

Starting rate $21.94

Pay

• Two pay increases within a year, up to $1.00

Schedule

• 2-2-3
• 5:45am to 6:00pm
• Double time pay on Sunday

Benefits

• Medical, Dental, Vision, Life, Short and Long-term Disability Insurance
• 401(k) with up to 7% company contributions
• 3 Weeks PTO
• Paid holidays and 2 floating holidays
• Paid parental leave

Qualifications

• An environment that lets you focus on what really matters: execution is measured by impact and value created—not the number of actions.
• Advancement Opportunities
• Healthy work/life balance

Skills

• High school diploma or equivalent preferred
• No experience necessary: in-house training provided
• Experience in food service/food plant or sanitation background preferred
• Good mechanical aptitude required
• Chemical training preferred

Requirements

• Being part of the team means committing to an environment where everyone’s impact truly matters.
• The Sanitation Technician performs all tasks required to maintain the cleanliness and sanitation of the production facility and warehouses.
• The Sanitation Technician identifies, cleans, and sanitizes areas that need specific attention that may or may not be included in the Master Sanitation Program.
• The Sanitation Technician operates equipment in the process of cheese rework and also all tasks required to maintain the cleanliness and sanitation of the cheese production area.
• The Sanitation Technician identifies, cleans/sanitize areas that need specific attention.
• The Sanitation Technician performs Clean In Place for both belts in a timely manner.
• The Sanitation Technician troubleshoots and maintains machinery.
• The Sanitation Technician maintains and inspects work area.
• The Sanitation Technician understands and complies with all Quality Assurance policies, immediately reporting any potential food safety issues to management.
• The Sanitation Technician successfully performs all tasks required on the Master Sanitation Schedule (MSS).
• The Sanitation Technician cleans and sanitizes all parts and areas of the department including walls, floors and equipment.
• The Sanitation Technician gathers, weighs, and correctly reports all animal feed and/or floor cheese.
• The Sanitation Technician reports any safety, sanitation and/or equipment problems to Supervisor.
• The Sanitation Technician safely and efficiently operates the cheese shred machine.
• The Sanitation Technician assists during Clean In Place during disassembly during Clean In Place operations and final clean up to prepare run.
• The Sanitation Technician operates forklift in a safe manner.
• The Sanitation Technician assists operations in maintaining an audit ready environment, including assisting with the cleanup of any spills or other scheduled projects.

About the role

We are looking for a Sanitation Technician in Le Sueur, MN.

Responsibilities

• Performs all tasks required to maintain the cleanliness and sanitation of the production facility and warehouses.
• Identifies, cleans, and sanitizes areas that need specific attention that may or may not be included in the Master Sanitation Program.
• Operates equipment in the process of cheese rework and also all tasks required to maintain the cleanliness and sanitation of the cheese production area.
• Identifies, cleans/sanitize areas that need specific attention.
• Performs Clean In Place for both belts in a timely manner.
• Trouble shoots and maintains machinery.
• Maintains and inspects work area.
• Understand and comply with all Quality Assurance policies, immediately reporting any potential food safety issues to management.
• Successfully performs all tasks required on the Master Sanitation Schedule (MSS).
• Cleans and sanitizes all parts and areas of the department including walls, floors and equipment.
• Gathers, weighs, and correctly reports all animal feed and/or floor cheese.
• Reports any safety, sanitation and/or equipment problems to Supervisor.
• Safely and efficiently operates the cheese shred machine.
• Assists during Clean In Place during disassembly during Clean In Place operations and final clean up to prepare run.
• Operates forklift in a safe manner.
• Assists operations in maintaining an audit ready environment, including assisting with the cleanup of any spills or other scheduled projects.