Weekend Breakfast Attendant
Job Duties and Responsibilities
- Prepares and serves the daily complimentary breakfast bar
- Greets each guest and ensures guests are satisfied
- Safeguards breakfast area is sufficiently stocked at all times
- Safeguards cleanliness of breakfast area
- Performs other duties as assigned
Requirements
- Minimum of one (1) year in restaurant/kitchen service role
- Minimum of High School education
Qualifications
- Ability to multi-task
- Team player
- Ability to exceed expectations of guests
- Knowledge of kitchen/restaurant operations
- Ability to communicate effectively verbally
Benefits
- Paid Time Off (PTO)
- Paid Time Off (PTO) available for eligible associates in accordance with the Company's Paid Time Off policy
- This position is tipped eligible
Compensation
Compensation Range: $14.50 - $15.00 per hour
Company Information
Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
About the Role
Join a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people!