We are hiring Shift Managers that are hungry for Premium Pay!!

Responsibilities

• Plan for each shift and monitor performance
• Take action to ensure team meets company and McDonald’s standards
• Maintain safety, security, and profitability
• Communicate with next Shift Manager to prepare for their shift
• Meet targets during their shift and help assigned Departments meet their goals

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality environment
• Positive team player with a flexible schedule
• Passion for working in the fast-paced McDonald’s environment
• Must be 18 years or older to be a manager

Qualifications

Shift Managers lead shifts weekly, ensuring customers receive a fast, accurate, friendly experience. They provide leadership to crew and other managers during a shift to maintain Quality, Service, and Cleanliness.

Skills

Essential skills include Food Safety, Internal Communication, Inventory Management, Daily Maintenance and Cleanliness, Managing Crew, Quality Food Production, Exceptional Customer Service, Safety and Security, and Scheduling.

Benefits

• Free Bachelor’s Degree English Language Courses
• Free High School Diploma
• Tuition Assistance
• Paid Time Off
• Free Meals (While on Duty)
• Free Career Advancement Training
• Student Loan Forgiveness
• Medical/Dental and Vision Benefits

Pay

Competitive salary for night and overnight shifts.

Schedule

Immediate openings available.

Benefits/Perks

• Free Bachelor’s Degree English Language Courses
• Free High School Diploma
• Tuition Assistance
• Paid Time Off
• Free Meals (While on Duty)
• Free Career Advancement Training
• Student Loan Forgiveness
• Medical/Dental and Vision Benefits

Additional Info

This job posting contains some information about working in a McDonald’s restaurant, but it is not a complete job description. The responsibilities listed here are not exhaustive and there may be additional tasks required.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law.

Please contact the restaurant you are applying to request accommodation(s).

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees.