Venue 2 Bartender

How You Will Enjoy Your Day

• Facilitate food and beverage service to each guest in an expedient, professional and courteous manner.
• Support other servers in all beverage services.

Work Performed

• Arrive at scheduled start time in appropriate uniform and ready for work.
• Uniform must be neat and pressed.
• Collect and set up any necessary equipment to perform job including all side-work.
• Know all contents of menus (i.e. food, wine, beer and liquor).
• Take food and beverage orders in complete and timely fashion.
• Serve guest and internal employees in established standards.
• Execute beverage service following established recipes.
• Know and follow laws of liquor service.
• Keep workstation clean at all times.
• Read all memos.
• Maintain a positive and professional attitude towards guests and co-workers.
• Operate InfoGenesis in proficient manner.
• Report to Food & Beverage Manager before ending work shift.
• Act as an ambassador of Enchantment by speaking positively of the Resort at all times.
• Foster a work environment of teamwork and mutual service by assisting co-workers and other departments as necessary to ensure guest satisfaction.
• Know resort layout.
• Work efficiently and as a team.
• Other duties as assigned.