Utility Dishwasher

Typical Day

• Ensures proper and safe handling and storage of equipment, returning equipment to appropriate location.
• Cleans and maintains sanitation areas and organizes cleaning supplies including hanging up mops and brooms.
• Organizes supply rack, including pots, pans, serving spoons, utensils, etc.
• Operates cleaning equipment and tools to ensure only clean and sanitary items are used in the kitchen, including operating the dish machine, pot-scrubbing station, and trash compactor.
• Racks dirty items (silverware, plates, glassware, etc).
• Inspects, pulls, and stacks cleaned items.

Guest Experience And Company Standards

• Welcome and greet guests and anticipate and address their needs.
• Interact with colleagues and guests professionally and promptly.
• Contribute to team goals.
• Always follow company policies and safety procedures.

Benefits

• Competitive Pay
• Travel discounts
• Credit Union Membership
• Professional Counseling & Family Support
• Growth and Development Opportunities

Site Specific Perks

• Free daily meal and associate cafeteria
• Complimentary soft drinks
• Bi-monthly and quarterly celebrations and awards
• Yearly work shoe allowance
• Discounts to onsite food outlets
• Local restaurant discounts
• Discounted theme park tickets and rental cars
• Community service opportunities