(USA) Sanitation and CIP Associate, Manufacturing, Sat - Mon 6:30 am - 6:00pm

Position Summary

Maintains and ensures compliance with Sanitation Standard Operating Procedures (SSOP), Clean In Place (CIP) systems, and Pest Control programs under the guidance of the Sanitation Manager.

What you'll do...

• Works closely with the Sanitation Manager to ensure compliance with SSOP, CIP systems, and Pest Control programs.
• Assists with internal audits, pathogen swabbing root cause analysis, and corrective and preventive actions.
• Assists in addressing food safety issues as they arise.
• Conducts and documents assigned sanitation activities to maintain proper facility and equipment maintenance.
• Maintains and receives sanitation supplies, tools, and utensils.
• Conducts routine maintenance, preventive cleaning activities, and special cause cleaning activities.
• Ensures facilities comply with government food safety and quality standards through validation testing and product evaluations.
• Provides input to the Sanitation Manager and Chemical Contractor for best chemical options for sanitation.
• Collaborates with the FSQA team to ensure compliance with the Safe Quality Food Code Food Safety manual.
• Fulfills responsibilities under the Food Safety Modernization Act (FSMA), food safety codes, and other applicable laws and requirements.
• Adheres to safety procedures and guidelines, including wearing personal protective equipment, operating machinery and equipment safely, reporting hazards, near misses, injuries or accidents, and participating in safety trainings and drills.
• Maintains cleanliness in work areas to prevent accidents and contributes to the continuous improvement of safety protocols.
• Maintains awareness of surroundings to ensure personal and others' safety.
• Adheres to company policies, procedures, and ethical standards, utilizing the Open Door Policy.
• Completes work assignments and priorities by following policies, data, and resources; collaborating with managers, co-workers, customers, and other business partners; identifying priorities, deadlines, and expectations; carrying out tasks; communicating progress and information; determining and recommending ways to address improvement opportunities; and adapting to and learning from change, difficulties, and feedback.
• Respects differences in people, cultures, ideas, and experiences, creating a workplace where associates feel seen, supported, and connected through a culture of belonging; creating equitable opportunities for associates to thrive and perform; helping to attract the best talent; and supporting Walmart's goal of becoming a regenerative company by making a positive impact for associates, customers, members, and the world around us.
• Works as a team, building strong and trusting relationships, communicating with impact, energy, and positivity to motivate and influence; strengthening the team by helping, developing, and mentoring others; recognizing others' contributions and accomplishments.
• Acts with integrity, maintaining and promoting the highest standards of integrity, ethics, and compliance, modeling Walmart values to support and foster the culture; holding oneself and others accountable; and supporting Walmart's goal of becoming a regenerative company by making a positive impact for associates, customers, members, and the world around us.
• Serves the customer/member by delivering results while putting the customer first; making decisions based on reliable information; balancing short- and long-term priorities; and considering how own work impacts the team's ability to deliver on our purpose for all stakeholders.
• Strives for excellence by displaying curiosity and a desire to learn; taking calculated risks; demonstrating courage and resilience; driving continuous improvements; being open to and using new technologies and skills; and supporting others through change.

Minimum Qualifications

• At least 18 years of age.

Preferred Qualifications

• Experience working with hazard analysis and critical control points (HACCP), Good Manufacturing Practices (GMP), Occupational Safety and Health Administration (OSHA), and Safe Quality Food (SQF).
• Experience in a manufacturing or production environment.

Primary Location

5200 Inner Perimeter Rd, Valdosta, GA 31604-0000, United States of America

Additional Information

The hourly wage range for this position is $21.90 - $27.40. Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met.

Walmart and its subsidiaries are committed to maintaining a drug-free workplace and have a no tolerance policy regarding the use of illegal drugs and alcohol on the job. This policy applies to all employees and aims to create a safe and productive work environment.