Temporary Social Media Editor, NYT Cooking
About the role
The mission of The New York Times is to seek the truth and help people understand the world. That means independent journalism is at the heart of all we do as a company. It’s why we have a world-renowned newsroom that sends journalists to report on the ground from nearly 160 countries. It’s why we focus deeply on how our readers will experience our journalism, from print to audio to a world-class digital and app destination. And it’s why our business strategy centers on making journalism so good that it’s worth paying for.
New York Times Cooking is looking for a temporary social media editor with strong writing skills, sharp strategic instincts, an eye for visuals and a love of food to join our interdisciplinary, fast-growing team through the end of the year. In this role, you'll be responsible day to day for our Facebook account, building and publishing a high volume of engaging feed posts and video content. You'll pair food photography and video with sharp, compelling copy that inspires people to cook and ultimately drives them to NYT Cooking on platform. You will report to the Assistant Editor, NYT Cooking.
Responsibilities
- Build, schedule and publish a high volume of daily content on Facebook.
- Write sharp, engaging captions and on-screen text.
- Workshop headlines and copy with editors to ensure everything published reflects the smart, accessible and entertaining voice of NYT Cooking.
- Select, crop, and optimize food photography for Facebook feeds.
- Add text, graphics and layout elements to posts using design platforms like Figma.
- Publish daily vertical videos on Facebook Reels to drive reach, engagements and referrals.
- Foster community by actively engaging with our followers in Facebook comments; translate conversations happening on Facebook into actionable, relevant content and product ideas.
- Actively