Tavern Kitchen Manager - Seventy Six Silverado Ranch

About the role

Seventy Six Taverns by Station Casinos is opening its Seventh location at Silverado Ranch and Arville, and they are seeking an Assistant General Manager.

Responsibilities

• Practice, support, and promote Seventy Six’s “We Win Heart Service” Company-wide culture and demonstrate Seventy Six’s Service Standards at all times.
• Behave in a positive, professional manner that reflects the company’s culture.
• Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and other kitchen equipment.
• Know and comply consistently with standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.
• Maintain a clean and sanitary workstation area.
• Affirm kitchen and equipment are in good working order and ensure the work area is clean and hazard-free.
• Assist in food prep assignments during off-peak periods as needed.
• Perform other related duties as needed.

Qualifications

• At least six months experience in a similar capacity.
• Able to obtain all necessary work cards.
• Able to handle a flexible schedule.
• Demonstrate sound judgement and mature decision-making.
• Show great attention to detail to maintain appearance and operating standards.
• Able to lift up to 50 lbs, push 150 to 250 lbs on a pushcart, and enter walk-ins of 10 degrees to 140 degrees with or without reasonable accommodations.
• Able to reach, bend, and stoop.
• Able to work in a standing position for long periods.