Support Staff

About Riverside Country Club

Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, focused on delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Our mission is to create a welcoming, service-driven environment where members and staff alike feel a strong sense of community. We pride ourselves on a positive team culture, professional growth, and operational excellence. With competitive wages, full-time stability, substantial benefits, and opportunities to advance, Riverside is a place where hard work is valued, and careers can grow. If you take pride in hospitality, teamwork, and high standards, you'll thrive as part of our dedicated and supportive team.

Position Overview

Riverside Country Club is seeking motivated, customer-oriented Support Staff including Hosts, Food Runners, and Expeditors (Expos). These entry-level positions are essential to delivering a seamless dining experience for our members and guests. This is a part-time, seasonal position with potential for year-round employment.

Key Responsibilities

• Provide outstanding customer service to Riverside members and guests
• Greet and seat members and guests; communicate arrivals to service staff
• Answer the phone and take dining reservations
• Maintain clean and sanitary dining areas
• Adhere to all health codes and RCC cleaning procedures
• Assist servers as needed during service
• Run food from the kitchen to the dining room accurately and promptly
• Oversee food presentation prior to leaving the kitchen (Expo role)
• Ensure all food is prepared according to order specifications (Expo role)
• Maintain par levels of line inventory (Expo role)

Qualifications

• Must be 18+ years of age
• Friendly, outgoing personality with strong customer service skills
• Ability to work in a fast-paced environment
• Willingness to learn multiple support roles (host, runner, expo)
• Flexible availability, including evenings and weekends

Physical Requirements

• Ability to stand and walk for extended periods throughout shift
• Ability to carry trays and lift up to 35 lbs
• Ability to work at a fast pace in a team environment