Student Worker - BamaDining HR Intern

Job Responsibilities

• Prepares and builds food items according to standardized recipes and directions
• Properly stores food in accordance with standards
• Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
• Breaks down, cleans, and sanitizes workstations
• Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
• Replenishes food items and ensure product is stocked to appropriate levels
• Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including food safety and sanitation
• Ensures security of company assets

Qualifications

• Previous food service experience preferred
• Must have or acquire food safety certification
• Demonstrates guest service skills

About the Role

Pursues what matters and applies to join our team today. Essential functions and responsibilities of the position may vary by location based on client requirements and business needs.

Benefits

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

About Aramark

Aramark is committed to providing equal employment opportunities for all employees and applicants without regard to race, color, religion, age, sex, national origin, disability, or veteran status. Learn more about working here at www.aramarkcareers.com or connect with us on Facebook, Instagram, and Twitter.