Steward (Dishwasher)

About the role

Alyeska Resort is seeking Steward professionals to join our culinary team in Girdwood, Alaska. As a Steward, you'll be an essential part of our kitchen brigade, ensuring cleanliness and organization to support exceptional dining experiences.

Responsibilities

• Operate dishwashing equipment to clean and sanitize dishes, glassware, flatware, cookware, and kitchen utensils.
• Maintain cleanliness and hygiene in the kitchen area by cleaning countertops, food preparation surfaces, stovetops, ovens, coolers, freezers, and kitchen equipment.
• Remove stains from china and cutlery as required.
• Assist in receiving, storing, and organizing kitchen supplies, including cleaning and organizing the loading dock, waste containers, and all trash bins from food production and service areas.
• Ensure all access and traffic areas are clear and clean.
• Ensure floors are properly mopped using hot water and cleaning solution.
• Adhere to safety and sanitation guidelines and abide by Alyeska Resort policies regarding accident and incident reporting procedures.
• Collaborate closely with kitchen staff, chefs, servers, and other team members to maintain a smooth flow of operations.

Requirements

• Previous experience working as a cleaner, dishwasher, or steward, preferred.
• Understanding of the importance of maintaining hygiene and cleanliness standards in a kitchen or dining area.
• Strong attention to detail and ability to maintain a high standard of cleanliness and hygiene.
• Flexibility and adaptability, ready to switch tasks as needed in a fast-paced environment.
• Efficient time management skills to complete tasks during busy periods, with a sense of urgency and commitment to excellence.
• Reliable, dependable, and consistent in performing duties.
• Basic communication skills to interact with kitchen and serving staff.

What to Expect

• Be on your feet for long shifts, including nights, weekends, and holidays.
• Handle heavy kitchen equipment and ingredients (up to 50 lbs+).
• Work in a fast-paced, high-energy kitchen environment.
• Adapt to seasonal menu changes and special events.

Benefits

• Starting wage: $18 per hour
• Employee housing available for a small fee
• Flexible work schedules – year-round & seasonal positions available
• Paid time off & holidays
• Free Mountain Pass for employees and qualified dependents
• Employee discounts on resort lodging, dining, and spa services
• Medical, Dental, and Vision Insurance
• 401(k) retirement plan

About Alyeska Resort

Alyeska Resort is a world-class destination nestled in the mountains of Girdwood, Alaska, just 45 minutes south of Anchorage. With a 300+ room hotel, a Nordic Spa, and a renowned ski area, we offer an exciting and dynamic work environment where employees can work hard, play hard, and Live the Adventure!

Skills

Our resort features a diverse culinary program with nine unique dining experiences, offering opportunities to work across multiple concepts:

• Seven Glaciers – Elevated fine dining with breathtaking mountaintop views.
• Sakura – Japanese-inspired cuisine featuring sushi and fresh seafood.
• Forte – Modern Italian flavors crafted with locally sourced ingredients.
• Abar – Upscale lounge experience with handcrafted cocktails and small plates.
• Sitzmark – The ultimate après-ski hangout serving classic pub fare.
• Carve – A lively spot for fresh, quick, and fun ski-in bites.
• Bore Tide Deli – Quick and delicious sandwiches, soups, and grab-and-go options.
• Tramway Café – Coffee, pastries, and light bites for a perfect start to the day.
• Banquets – Customizable catering for weddings, conferences, and special events.