Steward

Responsibilities

• Operate washing machine and dries items before returning them to their proper stock location
• Wash items by hand that will not fit in machine or not intended for automatic wash before drying and returning those items to their proper location
• Promptly and carefully sort soiled ware so that it can be run through the dish or pot machine properly
• Quickly wash all ware and replace in storage areas as designated
• Keep dish machine properly cleaned and filled with water per hotel standards
• Operate burnishing machine to ensure proper finish on silverware
• De-tarnish and polish silver for proper appearance
• Clean kettles, tilt skillets, pots and pans promptly and completely
• Perform additional duties and projects as assigned

Qualifications

• Ability to speak, read, write and understand English
• Professional demeanor appropriate for a luxury environment
• Knowledge, understanding, and compliance of policies and procedures, daily memorandums, chemical labels, and other instructions