Springhill Suites Louisville HN- Breakfast Attendant

Responsibilities

• Set up and maintain the breakfast area, including laying linens, setting up tableware, and arranging centerpieces
• Prepare and serve breakfast items, such as eggs, bacon, and pastries, as well as coffee, tea, and other drinks
• Ensure that the breakfast area is clean and well-stocked at all times
• Aid guests with any questions or needs they may have
• Handle customer complaints and concerns with grace and professionalism
• Other duties as assigned

Qualifications

• Previous experience in a food service or customer service role is preferred
• Strong customer service skills
• Ability to multitask and handle a high-volume workload
• Ability to lift and carry heavy objects (up to 50 pounds)
• Ability to stand for long periods of time
• Fluency in English is required; additional language skills are a plus

Perks

• Competitive salary
• Opportunities for advancement within the company
• Professional development opportunities
• Positive and supportive work environment