Jobs · Management · Virginia

SpringHill Suites Breakfast Attendant

Schulte Hospitality Group · Virginia Beach, VA · 5 days ago
Management$16/hrPart-time

About the Role

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

Benefits

  • Work Today, Get Paid today, with Daily Pay!
  • Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
  • Multiple Health Insurance and Life Insurance options
  • 401k Plan + Company Match
  • Paid Parental Leave
  • Paid Time Off
  • Holiday Pay
  • Pet Insurance
  • Employee Assistance Program
  • Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

About Our Company

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG, and Hyatt, as well as many unique, independent, boutique, and lifestyle properties and restaurants.

Responsibilities

  • Prepares and serves the daily complimentary breakfast bar
  • Greets each guest and ensures guests are satisfied
  • Ensures breakfast area is sufficiently stocked at all times
  • Ensures cleanliness of breakfast area
  • Perform various other duties as assigned

Qualifications

  • Minimum of one (1) year in restaurant/kitchen service role
  • Minimum of High School education

Skills

  • Ability to multi-task
  • Team player
  • Ability to exceed expectations of guests
  • Knowledge of kitchen/restaurant operations
  • Ability to communicate effectively verbally

Pay

$16.00

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