Sous Chef

Job Responsibilities

• Ensuring all food produced meets the highest quality standards and is served in a timely manner.
• Aid the Chef & Brand Ambassador with planning menus and creative input on plating presentation.
• Coordinate, train, and manage additional kitchen/showroom staff.
• Stock ingredients and equipment, and place procurement orders as needed.
• Enforce best practices for safety, sanitation, and organization in the kitchen.
• Continuously learn Middleby products and stay updated on relevant trends to effectively showcase equipment.
• Support the company's social media strategy by engaging with social media channels, customers, and industry culinary communities, providing content and customer experience feedback under the guidance of the Chef & Brand Ambassador.
• Collaborate with Middleby Residential Marketing on the development of specific content, video production, etc., as assigned.
• Perform other miscellaneous duties as assigned.